Packaging Type : Plastic Pouch, Plastic Packet, Plastic Box

Packaging Size : 50gm, 100gm, 200gm, 250gm

Specialities : Rich In Taste, Non Harmful, No Artificial Color Added, Long Shelf Life, Good Quality

Certification : FSSAI Certified

Shelf Life : 1 Year

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Asafoetida
Shelf Life : 12 Months

Color : Black

Form : Pods

Packaging Type : Polythene Bag, Pp Bag

Drying Process : Natural

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Black Cardamom
Packaging Type : Plastic Pouch, Plastic Packet, Plastic Box, Paper Box

Packaging Size : 50gm, 100gm, 200gm, 250gm

Usage : Cooking

Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic

Certification : FSSAI Certified

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Black Cumin
Certification : FSSAI

Application : Cooking

Cultivation Type : Common

Shelf Life : 1year

Color : Black

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Black Gram
Packaging Type : Plastic Pouch, Plastic Packet, Plastic Box, Paper Box

Packaging Size : 50gm, 100gm, 200gm, 250gm

Usage : Cooking, Spices

Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good For Health

Pepper Grade Available : 500 G/l, 520 G/l

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Black Peppercorns
Certification : FDA Certified

Application : Bloating, Edible, Food, Gastritis, Makes Salad, Spice

Shelf Life : 1 Year

Color : Black

Feature : Good For Health, Hygienically Packed, Light

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Black Salt
Packaging Type : Plastic Pouch, Plastic Packet, Plastic Box, Paper Box

Packaging Size : 50gm, 100gm, 200gm, 250gm

Usage : Cooking, Spices

Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added

Certification : FSSAI Certified

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Carom Seeds
Packaging Type : Plastic Pouch, Plastic Packet, Plastic Box

Packaging Size : 50gm, 100gm, 200gm

Specialities : Rich In Taste, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality

Cultivation Type : Natural

Shelf Life : 1 Year

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Cinnamon Stick
Certification : ISO 9001:2008 Certified

Color : Natural Brown

Feature : No Artificial Color, No Chemical Fertilizers, No Chemical Pesticides, No GMO, Non-irradiated

Form : Solid

Packaging Type : Gunny Bag, Packet

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Clove
Stevioside : 97%

Place of Origin : India

Packaging Type : PP Bag

Type : Dried

Feature : Highly Effective, Nice Aroma

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Dried Bay Leaf

Pulses are the edible seeds of plants in the legume family. Pulses grow in pods and come in a variety of shapes, sizes and colors. The United Nations Food and Agriculture Organization (FAO) recognizes 11 types of pulses: dry beans, dry broad beans, dry peas, chickpeas, cow peas, pigeon peas, lentils, Bambara beans, vetches, lupins and pulses nes (not elsewhere specified – minor pulses that don’t fall into one of the other categories).

Did you know? Pulses have a long, rich history. The first evidence of pulses comes from 11,000 years ago in the Fertile Crescent, a region in the Middle East which was home to some of the earliest human civilizations.

The pulses are also highly nutritious. They contain vitamins and micronutrients, and are incredibly rich in protein, with two-to-four times the protein content of cereal grains and significantly more iron, folate and zinc, which are crucial for good health and eyesight.
Low in fat and rich in fibre, pulses are excellent for managing cholesterol, digestive health and regulating energy levels.

Style : Dried

Certification : FSSAI

Application : Cooking

Cultivation Type : Common

Shelf Life : 1year

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Green Gram Split
Certification : ISO 9001:2008

Cultivation Type : Common

Shelf Life : 1-3Days

Feature : Good For Health

Packaging Type : Jute Bags, Plastic Packets

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Pigeon Pea
Calories : 116/100gms

Total Fat : 0.4 g/100gms

Sodium : 2 mg/100gms

Potassium : 369 mg/100gms

Total Carbohydrate : 20 g/100gms

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Red Lentins
Calories / 100 grams : 343

Total Fat : 1.5 gm

Sodium : 15 mg

Carbohydrate : 63g

Dietary Fiber : 15g

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Skinned Moong Dal
Calories : 364/100gms

Total Fat : 6 g/100gms

Sodium : 24 mg/100gms

Potassium : 875 mg/100gms

Total Carbohydrate : 61 g/100gms

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White Chickpeas

Cereal Grains

India has increased it’s share in the cereal and cereal preparation products in the international market.
The present invention provides a method for preparing cereal foods which can be cooked readily and in a very short period of time. Swelled cereal particles are partially dehydrated to a water content of 8-25% by weight and are thereafter fried for a short period of time.

Cereals and cereal products are significant and important human food resources and livestock feeds worldwide. ... The main cereal grains used for foods include corn (maize), wheat, barley, rice, oats, rye, millet, and sorghum.

India Facts and Figures :

India has increased its share in the cereal preparation products in the international market. The country has exported 3,41,736.06 MT to the world for the worth of Rs.3,871.77 crores/ 542.57 USD Millions during the year 2019-20.

Indian Agro Products